Archive for March 2015

Passion for Food: A Judge’s Take on the 2015 S&D Culinary Challenge

What is passion for food? Cooking from your heart, allowing the food to be expressed and enjoyed through all your senses. Telling a story based on your experiences, being engaging and allowing yourself to live in the moment. Creating, not being held back by barriers or hurdles like cost, nutritionals, order minimums, CCPs, lead times, […]

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Welcome to The First Sip, S&D Coffee & Tea’s blog!

As the largest custom coffee roaster and the largest blender of foodservice iced tea in America, and with more than 80 years of roasting experience under our belt, we’ve got a lot of knowledge to share. From commentary on market trends to insights into beverage strategy, sustainability and innovation, we hope you will find this […]

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