S&D Coffee & Tea launches TODDY® cold brew coffee concentrates
CONCORD, N.C. – S&D Coffee & Tea, the largest coffee and tea manufacturer and supplier to restaurants and convenience stores in America, has launched TODDY® cold brew coffee concentrates ― simplifying cold brew coffee for foodservice operations.
TODDY® Cold Brew has been an industry standard for over 50 years. TODDY® means richer cold-brew coffee flavor with no bitterness that comes from steeping to taste and a pristine product because of TODDY®’s proprietary filtration system.
John Buckner, vice president of marketing at S&D, stated, “TODDY® cold brew concentrates deliver superior tasting, balanced and smooth, authentic cold brew in a way that is easy to use for foodservice operators. With the original Toddy® cold brew you get craft cold brew in minutes by the batch or by the glass, and you don’t have to worry about running out mid-morning.”
TODDY® cold brew concentrates are commercial food grade, shelf stable, and food safe. TODDY®means quality you can trust since 1964.
S&D offers two concentrates to meet customers’ needs:
TODDY® Cold Brew Coffee Black Label concentrate: a 4:1 cold brew concentrate that delivers a perfectly balanced cold brew coffee. It can be enjoyed pure black or customized to a customer’s preference.
TODDY® Cold Brew Coffee White Label concentrate: a 24:1 cold brew concentrate that is specifically formulated with a more pronounced cold brew coffee flavor for mixing with dairy in traditional iced coffees or frozen coffee drinks.
“With the growing popularity of cold brew coffee, we saw the need for craft-quality products that are easy to implement,” Buckner further explains. “Our concentrates safely and consistently deliver delicious cold brew coffee every time, while making the process stress-free for foodservice operations.”
For more information on S&D’s TODDY® cold brew coffee concentrates, visit this website.